Friday, April 25, 2014

Meatball Grinders with Sargento Ultra Thin Slices

We love cheese in our house - like seriously.  We don't discriminate: American, cheddar, Muenster, mozzarella, sliced, blocks, shredded, anything - we love it.  Have you heard of Sargento's new Ultra Thin Slices?  
They come in nine delicious flavors, and they're great for everything: breakfast, taco night, burgers, sneaking out of the fridge, and, of course, sandwiches!  One of our favorite dinner sandwiches are meatball grinders [after all, I am Italian!].  
Meatball Grinders Recipe:
To start, here is the recipe for my mom's amazing meatballs.  After you have the meatballs made, all you need are the meatballs, grinder rolls, and a package of Sargento Ultra Thin Provolone slices.
1. Preheat the oven to 350 degrees.  Slice grinder rolls in half.  "Double cheese" grinders are a must in our house: the grinder stays nice and toasty and the whole grinder stays together better, so place 2 Ultra Thin Slices inside the grinder roll, before anything else.  
2. Slice warm meatballs in half and place in cheese.  
3. Cover each grinder with extra sauce and 2 more Ultra Thin Slices.  
4. Bake in the oven for 5 minutes, until the cheese is melted and the outside of the bread is crunchy.

I'm not the only one that liked them, apparently...

I received these products complimentary from Influenster for testing purposes.

8 comments:

Brenda @ Chatting Over Chocolate said...

There are few things that I love more than cheese {& I don't discriminate either ;)}! These look delicious, Meg! Thanks for sharing :) Have a wonderful weekend, friend!! xo

Megan @ Chicago Girl said...

Looks like a great Sunday Funday recipe:)

Kate @ Daffodils said...

I put cheese on everything...will have to check these out!

Jessica @ Wonder Whats Next said...

Yum! These look so good! Sneaking them out of the fridge...that's so me.

Rebecca Jo said...

Being a vegetarian, cheese is TOP NOTCH on my list of foods to eat :)

Susan said...

Those grinders look absolutely amazing!

Kerry @ Till Then Smile Often said...

Love a good meatball grinder! Love what you did with the slices.

Lisa C said...

These look fantastic! If only Influenster would send me free cheese. I get stuff I don't use, haha.

Post a Comment

 
Design Poppiness Designs