Monday, April 9, 2012

pinterest day 9: cinnamon toast crunch toffee


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day 9: cinnamon toast crunch toffee from my "recipes i need to try" board
cinnamon toast crunch toffee
well, when i came home from phoenix a couple of weeks ago, i found that my roommates had gone shopping at bjs.  bulk shopping at my house is scary.  whenever we go, we always do the "oh i want to try that" and buy crazy things... except in bulk so there are like 48 of them.  so what did they buy in bulk this time? cinnamon toast crunch.  i don't really like sugary cereals [give me a bowl of special k or rice krispies anyday!], and apparently they forgot that.

so what did i do? obviously found something to do with some of the double box of cinnamon toast crunch! they were delicious!

ingredients:
4 cups cinnamon toast crunch cereal
1 cup butter
1 cup packed brown sugar
12 oz chocolate chips

directions:
- preheat oven to 350 degrees
- line 15x10x1 inch pan with aluminum foil and spray foil with cooking spray
- spread cereal evenly across the bottom of the pan (do not crush)
- in large saucepan, heat butter and brown sugar on medium, and whisk until butter melts
- heat to boiling over medium-high heat and boil for 2 minutes without stirring
- immediately poor mixture over cereal
- bake for 12 minutes
- sprinkle chocolate chips over crunch and place in over for 1 minute
- evenly spread the melted chocolate over the toffee and refrigerate

3 comments:

Mike said...

I bought the cinnamon toast crunch for me! I didn't need help eating it all! :p

Meg said...

haha you haven't even touched it!!! and you've had it for 3 weeks!

Six Sisters said...

These look so yummy! We loved having you at our "Strut Your Stuff Saturday.' We hope you'll be back again soon! -The Sisters

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